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Subway Preparation

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  Preparation of Veggies Sr No Description Cambro Quantity Size of the Cambro Front Unit Quantity Back Unit Fridge 1 Tomatoes Big 2 Red Onion Small 3 Cucumbers Small 4 Green peppers Small 5 Baby spinach Small 6 Banana peppers 7 Black olives Small 8 Lettuce 9 Pickle chips 10 Jalapeños Small 11 Avocado 12 Guacamole Type of Sauces   Sr No Description Front Unit Bottles Back Unit Fridge 1 Chipotle Southwest 2 Sweet Honey Mustard 3 Light Mayonnaise 4 Regular Mayonnaise 5 Mustard 6 Ranch 7 Sweet Onion 8 Barbecue Type of Seasonings   Sr No Description 1 Salt 2 Pepper 3 Oregano 4 Grated Parmesan Cheese Type of Cheese Sr No Description Cambro Quantity Size of the Cambro Front Unit Quantity Back Unit Fridge 1 Cheddar 2 Monterey Cheddar 3 Parmesan 4 Processed Cheddar 5 Swiss 6 Feta 7 Mozzarella 8 Monterey Jack  Type of Breads Sr No Description Photos Quantity In each box Required in a Day 1 Italian 2 Italian herbs & cheese 3 9-Grain honey oat 4 9-Grain Wheat 5 Ciabatta 6 Flatbread   7 Wrap   Type of Cookies   Sr No Description Photos 1 Chocolate Crunch 2 Double Chocolate 3 Chocolate Chip with M&M’s  4 5  Preparation of Meat Sr No Description Photos Cambro Quantity Size of the Cambro Front Unit Quantity Back Unit Fridge 1 2 3 4 5 6 7 8  Sandwich Types Sr No Description Photos Formula 1 Cold Cut Combo Foot Long & 6 Inch   2 Chicken & Bacon Ranch Melt Foot Long & 6 Inch 3 Black Forest Ham Foot Long & 6 Inch 4 Italian B.M.T Foot Long & 6 Inch  5 Meatball Marinara Foot Long & 6 Inch  6 Oven Roasted Chicken Foot Long & 6 Inch   7 Pizza Sub Melt Foot Long & 6 Inch   8 Roast Beef Foot Long & 6 Inch  
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